Monday, September 25, 2017

Interiors

Inside best 

 

Two Indian projects are among the global 60 that have been shortlisted for the World Interior of the Year Award in Singapore later this year. 

 

Inside World Festival of Interiors, with Headline Partner Dulux, the leading global interior design awards programme, has announced the nominees that will go head-to-head to be crowned World Interior of the Year 2014, at a ceremony at the Marina Bay Sands Hotel, Singapore in October. Comprising the most original and exciting interiors from the last 12 months, this year’s awards consist of 60 nominations from 21 countries across nine diverse categories.

 

This year’s contest includes a wide range of different types of interiors, from schools to offices, airports to tents, all nominated for the premier design award. London-based MAKE Architects are nominated in the Retail category for their art deco redesign of the famous Harrods escalator halland their delicate restoration of its 1920s staircase.

 

In the same category, OpenAir Studio have submitted their Just Cavalli concept store which sees walls, shelving and installations crafted from rusted metal, inspired by the brand identity.

 

In the year of the World Cup, the shortlist includes two Brazilian nominations. In the Bars and Restaurants category the redevelopment of the famous Bar Riviera, Sao Paulo has been nominated. Known as a left wing hotspot during the military regimes of the 1960s and 70s, it has now been turned into one of the area’s premier clubs with distinctive glass brick walls and a prominent sculptural staircase. Also in Sao Paulo, the Cultura Bookstore provides a 21st century retail experience with a large central area encased by books, allowing customers to read, chat and even watch a lecture or performance.

 

A common theme of free-flow work environments, employee interaction and ‘break-out zones’ is seen across the office and education categories. In the Architecture Factory in Cork, Ireland, disused shipping containers have been converted into open studios for an attractive and cost effective method of workplace design; the new office for tech company Sahibinden.com sees work and play combine with an open-plan office, running track and basketball court; and Haptic Architects have converted a bunker that lies deep within the site of the new Arkwright offices into an executive lounge and private working area called ‘the James Bond room’.

 

Re-use and redesign proves to be key to the work of this year’s submissions, as architects and designers develop innovative responses to a lack of space for new build projects. Adapting existing buildings seems to be a natural progression for the interior design profession. Redesign projects include the new and improved design of the famous Christopher’s Restaurant in Covent Garden, London; the transformation of the private residence of the great Japanese painter Seiho Takeuchi into a music and banquet hall; and the Camper Showroom in Shanghai which sees Neri & Hu design a two-storey home inside an old warehouse.

 

Other nominations include the redevelopment of the former USSR Writers Union that has been transformed into a new restaurant in Moscow and features a grand chandelier rumoured to be a gift from Stalin during the 1930s; a pink neon Willy Wonka-style patisserie designed by junior architects from Elenberg Fraser’s trainee programme for the famous chef Adriano Zumbo; and the regional terminal for Christchurch Airport in New Zealand, with a structure derived from the form of the Southern Alps.

 

All nominees will compete in the form of live presentations and debates during the INSIDE World Festival of Interiors from 1-3 October 2014 at the Marina Bay Sands in Singapore.

 

 

 

 

 

SHORTLISTED FROM INDIA

 

Transformed from a disused warehouse, Auriga is a nightclub and restaurant that creates the feeling of being within a sculpture rather than looking at one. The nightclub on the gro und floor is made up of a series of angular aluminium fins that fold to create the roof, the walls, bar and staircase. On the second floor the restaurant is a more fluid design to contrast to the angular shapes downstairs, thin wooden strips flow freely from the ceiling and walls to the bar and kitchen counters.

 

Auriga has been designed and delivered on a small budget and in a sustainable manner, the lower floor is made from the waste metal left over from the manufacturing of air conditioning units and the upper level is leftover wood from other projects.

 

Category: Bars & Restaurants

Architect/Designer: Sanjay Puri Architects

Project: Auriga

Location: Mumbai